100% spelt organic bread

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By Marché Écolocal
Distance traveled : 500 Km in average
BrandsInewa
  • 5.29 $

  • 6.29 $

Description


Buckwheat (Fagopyrum esculentum) is not a grass and is gluten-free. Therefore, its pure flour is not suitable for breadmaking. It must therefore be mixed with wheat or rye flour. In this case, it is mixed with spelled flour. This is why it is low in FODMAPs.

Buckwheat has a rich, nutty flavor. However, it is more often consumed for its dietary properties. Its proteins contain all the essential amino acids. It is a highly nutritious grain, moreover rich in soluble fiber, antioxidant compounds and minerals (including copper, magnesium, and manganese).

Buckwheat has been scientifically proven to fight cancer, high cholesterol, gallstones and obesity.

From : Saint-Léonard, QC, CANADA - 210 km.

Ingredients


Water, unbleached spelled wheat flour, stone ground whole wheat spelled flour, whole spelled sourdough (stone ground whole spelled wheat flour, water), buckwheat flour, sea salt, sunflower oil, ascorbic acid (vitamin c).

** May contain sesame seeds.

Buckwheat (Fagopyrum esculentum) is not a grass and is gluten-free. Therefore, its pure flour is not suitable for breadmaking. It must therefore be mixed with wheat or rye flour. In this case, it is mixed with spelled flour. This is why it is low in FODMAPs.

Buckwheat has a rich, nutty flavor. However, it is more often consumed for its dietary properties. Its proteins contain all the essential amino acids. It is a highly nutritious grain, moreover rich in soluble fiber, antioxidant compounds and minerals (including copper, magnesium, and manganese).

Buckwheat has been scientifically proven to fight cancer, high cholesterol, gallstones and obesity.

From : Saint-Léonard, QC, CANADA - 210 km.

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Tags: bread, spelt, sourdough, buckwheat

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